Trisha Yearwood has a new cookbook arriving in stores.  But the country star, who also has her own cooking TV show, admits she hasn’t exhausted her previous books yet on “Trisha’s Southern Kitchen.”

Trisha adds that not everything in her new book is a recipe that’s been handed down through the generations.  The singer says newer dishes that she’s only been preparing for a few years also “find their way in.”  Yearwood’s fourth cookbook, “Trisha’s Table: My Feel-Good Favorites For A Balanced Life” will be available Tuesday.  She’ll promote the book’s arrival on ABC’s “Good Morning America” this morning.  Her show, “Trisha’s Southern Kitchen,” airs on the Food Network on Saturdays at 10:30 a.m. Eastern.